Bacon-Tomato Bagel Melts
- 2 bagels, split and toasted
- 8 tomato slices
- 6 bacon strips, cooked
- 1 cup shredded mozzarella cheese
- Prepared ranch salad dressing
Place bagel halves cut side up on a baking sheet. Top each with two tomato slice and two bacon strips. Sprinkle with cheese. broil 5 inches from the heat for 1-2 minutes or until cheese begins to melt. Serve with ranch dressing.
By Robin from Washington, IA
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