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Cheese Filling

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Date: 02/18/2005 Topics: Recipes > Dips | Old Categories > Recipes  
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Ingredients:
  • 1 cup milk
  • 2 lbs. Velveeta cheese
  • 1 lb. bacon
  • 1 egg

Directions:

Cut bacon up and fry; drain and crumble bacon. Cut cheese in cubes and beat with milk in double boiler. Add egg slightly beaten. Cool, remove and add bacon. Chill in refrigerator. For Finger Sandwiches - delicious served on round cinnamon bread.

By Robin

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