Coffee Punch I
Ingredients
- 1 qt. freshly made coffee, chilled
- 1 qt. chocolate ice cream
- 1/2 tsp. almond flavoring
- Few grains salt
- 1/2 pint whipping cream
- 1/4 tsp. grated nutmeg
Directions
Chill coffee in refrigerator. To prepare punch, pour coffee into cold punch bowl, add half of the chocolate ice cream, few grains of salt and stir until partially melted. Whip cream until stiff, add flavoring and blend. Fold in whipped cream and remainder of the ice cream. Sprinkle lightly with nutmeg. Makes 12 servings.
By Robin from Washington, IA
Coffee Punch II
Ingredients
- 1 qt. milk
- 1 at. strong brewed coffee
- 1/2 cup sugar
- 3 whole cloves
- dash ground cinnamon
- 1 pint vanilla ice cream
- several drops almond extract
Directions
Scald milk. Add coffee, sugar and spices. Chill. Put ice cream which has been scooped into small pieces into punch bowl. add coffee and milk mixture and almond extract. Stir to mix.
By Robin from Washington, IA
|
