Crockpot Corn Chowder

Ingredients

  • 6 slices bacon, cooked crisp and crumbled
  • 4 medium size potatoes, peeled and diced
  • 1/2 cup finely chopped onions
  • Ad
  • 16 oz. can creamed corn
  • 2 cans chicken broth
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1/2 tsp. sugar
  • 12 oz. can evaporated milk

Directions

Combine all ingredients except milk in crockpot. Cover and cook on LOW 8 to 10 hours. Add milk and cook covered for an additional 30 to 45 minutes.

By Connie from Cotter, AR

Flag
November 2, 20070 found this helpful

This sounds good and so easy. I always use the crockpot for supper when the kids are coming home so it's ready whenever they get here. Thanks.

Jean from MI

ReplyWas this helpful?Helpful? Yes
November 2, 20070 found this helpful

this sounds delious:) with cornbread on the side too for me :)thanks!

ReplyWas this helpful?Helpful? Yes
Flag
January 28, 20080 found this helpful

Sounds wonderful. I have been making so many crockpot soups, each one better than the other. Can't wait to try this one especially since my husband likes corn.

Ad
ReplyWas this helpful?Helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related
Categories
Food and Recipes Recipes Soups ChowderNovember 2, 2007
Guides
Vegetable Chowder
Vegetable Chowder Recipes
A bowl of corn chowder.
Corn Chowder Recipes
Healthy Crockpot Recipes
Healthy Crockpot Recipes
Crab Chowder
Crab Chowder Recipes
More
🎄
Christmas Ideas!
🍂
Thanksgiving Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on November 22, 2016 at 10:00:53 PM on 10.0.2.148 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!