Crockpot Corn Chowder
Ingredients
- 6 slices bacon, cooked crisp and crumbled
- 4 medium size potatoes, peeled and diced
- 1/2 cup finely chopped onions
- 16 oz. can creamed corn
- 2 cans chicken broth
- 1 tsp. salt
- 1/4 tsp. pepper
- 1/2 tsp. sugar
- 12 oz. can evaporated milk
Directions
Combine all ingredients except milk in crockpot. Cover and cook on LOW 8 to 10 hours. Add milk and cook covered for an additional 30 to 45 minutes.
By Connie from Cotter, AR
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By RealtorRose (Guest Post)
01/28/2008
Sounds wonderful. I have been making so many crockpot soups, each one better than the other. Can't wait to try this one especially since my husband likes corn.
By
11/02/2007
this sounds delious:) with cornbread on the side too for me :)thanks!
By jean from MI (Guest Post)
11/02/2007
This sounds good and so easy. I always use the crockpot for supper when the kids are coming home so it's ready whenever they get here. Thanks.
Jean from MI
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By RealtorRose (Guest Post)
01/28/2008
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