Peter Pan Cookies
- 3/4 cup shortening
- 1/2 tsp. salt
- 1 cup peanut butter
- 1 cup sugar
- 2 eggs, well beaten
- 1 Tbsp. milk
- 2 cups flour
- 1 tsp. baking soda
Cream shortening, salt, peanut butter, and sugar until fluffy. Add beaten eggs and milk. Add flour and baking soda. Roll into balls and press with back of fork to form criss-cross design on top. Bake in 325 degrees F oven 15-20 minutes. Remove from pan and cool on rack.
By Robin from Washington, IA
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on November 16, 2016 at 8:29:15 PM on 10.0.1.223 in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us