Easy Red Velvet Cake Recipe

I am in need of an easy red velvet cake recipe as quickly as possible. Thank you!

Linda from Milford, PA

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December 8, 20080 found this helpful
Best Answer

Duncan Hines makes a red velvet cake mix and an icing. It's quick, easy, and very good!

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December 9, 20080 found this helpful
Best Answer

Someone told me that red velvet cakes were hard; but after I found this recipe, I make it frequently. It has a good flavor and looks pretty when cut. Enjoy.

EASY RED VELVET CAKE

1 pkg fudge marble cake mix

1 tsp baking soda

2 eggs

1 &frac; cups buttermilk

1 bottle red rood coloring

1 tsp vanilla extract

Frosting:

5 Tbsp all-purpose flour

1 cup milk

1 cup margarine, softened

1 cup sugar

2 tsp vanilla extract

In a mixing bowl, combine contents of cake mix and baking soda. Add eggs, buttermilk, food coloring and vanilla; blend on low until moistened. Beat on high for 2 minutes. Pour into two greased and floured 9-inch round cake pans. Bake at 350° for 30-35 minutes or until a toothpick inserted near center comes out clean. Cool for 10 minutes; remove from pans to wire rack to cool completely. For frosting: whisk flour and milk in a saucepan until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Cover and refrigerate. In mixing bowl, cream margarine and sugar. Add chilled milk mixture; beat for 10 minutes or until fluffy. Stir in vanilla. Frost between layers and top and sides of cake.

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December 12, 20080 found this helpful
Best Answer

Use a box of German chocolate cake mix with pudding in the mix; make the cake according to directions on the box but add 4 tablespoons of red food coloring. Frost with a can of cream cheese frosting! Enjoy. I've been making my red velvet like that for years (forgot where I got the idea from).

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December 9, 20080 found this helpful

I use the red velvet cake mix mix according to directions

icing

1 box confection sugar

1 stick of butter softened

1 cream cheese "the large one

1 teaspoonn vanilla flavor

mix the cream cheese and butter until smooth

add the confectioners sugar 1 cup at a time

add the vanilla flavor

you have a very good icing

you can all so mix some crushed pecans in it

hope you like it

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December 9, 20080 found this helpful

Waldorf Red Cake

Cream: 1/2 cup Shortening

1 1/2 cups Sugar

2 Eggs

4 TBLSP Red Food Coloring

1 tsp Vanilla

Sift Together:

2 1/4 cups Cake Flour

2 TBLSP Cocoa

1/2 tsp Salt

Add: 1 cup Butter

1 tsp Baking Soda

1 tsp Vinegar

Bake at 350 degrees

Frosting:

1/2 cup Shortening

1/2 cup Butter

1 cup Powdered Sugar

2/3 cup Milk

1 tsp Vanilla

Cream shortening and butter. Add powdered sugar,flour, milk and vanilla. Add milk until of spreading consistancy.

Beat for 12 minutes.

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