This is a family favorite and easy to make. Kids love it. It uses small slices of ham you have from left overs.
Take the left over ham cut in small slices or chunks put in a fry pan add water just to almost cover your ham about a cup of sugar bring to a boil.
Continue to simmer until water cooks down, and becomes a syrup serve with eggs and toast makes a great breakfast and kid love eating this.
Source: From a sister-in-law
By sillepeanut from Whitehall, MI
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