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Freeze Leftover Sauce In An Ice Cube Tray |
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I rarely use all of a jar of pizza sauce, a can of tomato sauce or a can of tomato paste and they seem to spoil so quickly. What I do is empty the contents into an old ice cube tray. Make sure it's one you don't plan on using anymore, because it may stain. Then when the cubes are frozen, you pop them out and put them into a zippered bag. Each cube is approximately 2 TBSP. Of course it will depend on your cube size. But measure them out to 2 TBSP per cube and if you need 1/4 cup of whatever you have frozen, just grab 4 of them. They thaw fairly quickly because they are so small.
By Andrea from MI
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RE: Freeze Leftover Sauce In An Ice Cube Tray
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Post By Valerie (Guest Post)
(09/11/2007)
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This works great with leftover juice too. When I buy juice to make mixed drinks, I put the remaining juice in ice cube trays and freeze it. In the future, you can add the "juice cube" to your drink to cool it off while adding flaovr.
RE: Freeze Leftover Sauce In An Ice Cube Tray
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Post By (Guest Post)
(01/14/2005)
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wow thats so clever, i tried it the other day it really good :)
Freezing Leftover Sauce
When I make homemade pizza I put the leftover tomato sauce into ice cube trays and then when frozen put into snack size baggies in the freezer - I don't waste the sauce and I always have some on hand. It melts quickly in the microwave.
By Mary
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