I LOVE this recipe and so does everyone who tries it; it is easy and delicious and uses any type of apples that are in season. Adjustments can be made to the amount of sugar that is used.
Slice up peeled apples and place in a well buttered 9 by 9 baking dish or casserole. Sprinkle apples liberally with cinnamon and sugar.
Combine 1/2 cup butter or margarine, 3/4 cup to 1 cup brown sugar and 1 cup flour and mix until in small pieces. Place the above mixture over the apples.
Bake in a 350 degree F. oven for 45 minutes to one hour, or until the topping is brown and crunchy. Delicious!
|Time:||25 Minutes Preparation Time|
45 to 60 Minutes Cooking Time
Source: Taken from my grandma's church cookbook from the year 1962.
By Karen H. from Davis, CA
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