Ingredients
- 3/4 cup margarine or butter
- 2 cups sugar
- 3 eggs
- 2 cups flour
- 1 tsp. soda
- 1 tsp. salt
- 1 tsp. nutmeg
- 1 tsp. cloves
- 1 tsp. cinnamon
- 1 jar junior prunes baby food (3 oz.)
- 1 cup buttermilk
- 1 cup chopped pecans, opt.
Directions
Cream butter and sugar. Add eggs, 1 at a time. Sift dry ingredients together. Add dry ingredients alternately with liquid ones. Beat well, then add pecans. Bake at 375 degrees F for 1 hour.
Note: This will bake in any kind of pan. Looks great when baked in salad molds. Keeps well and freezes beautifully!
By Robin from Washington, IA