Meat Puffs

Ingredients

  • 2 lb. extra lean ground beef
  • 1 box onion soup mix (both packages.)
  • 2 cups shredded cheddar cheese
  • 5 tubes buttermilk biscuits
Ad

Directions

Brown ground beef with soup mix. When done, stir in cheddar cheese. Pat out each biscuit; place a generous teaspoonful of meat mixture on each and pinch shut. Place on cookie sheet, pinched side down. Bake at 375 degrees F until golden brown. Can be reheated in microwave.

By Robin from Washington, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related
Categories
Food and Recipes Recipes AppetizersMay 3, 2007
Guides
Cooking Chicken Meat
Tips for Cooking Meat
A frozen piece of meat.
Freezing Meat
Cream Puffs
Cream Puffs Recipes
Sweet Potatoes
Sweet Potato Puff Recipes
More
🎉
New Years Ideas!
🎄
Christmas Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on December 3, 2016 at 2:15:03 AM on 10.0.1.110 in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!