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Mulligatawny Soup


Diamond Post Medal for All Time! 5,887 Posts
Like the fresh veggies in this soup.

Ingredients:

  • 1/2 cup butter or margarine
  • 1/2 cup chopped onion
  • 2/3 cup chopped green pepper
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  • 4 Tbsp. flour
  • 2 cups cooked chicken, chopped
  • 2 tsp. salt
  • 2/3 cup chopped celery
  • 2 cups chicken broth
  • 4 cups pureed tomatoes
  • 1/2 cup chopped carrots
  • 4 1/2 tsp. curry powder
  • pepper

Directions:

Melt margarine and saute onions and pepper until tender. Mix in flour and cook 10 minutes. Add remaining ingredients and simmer for 45 minutes.

Servings: varies
Prep Time: 20-25 Minutes
Cooking Time: 45 Minutes

By Robin from Washington, IA

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