|
| Vampire Teeth |
Ingredients:
- Apples
- Red jelly or syrup
- Lemon juice
Directions:
Cut the apples into sharp vampire teeth shapes (triangles). Place in serving bowl and sprinkle with lemon juice so they won't turn brown.
I mixed currant jelly with boysenberry syrup to get the right consistency. Put dip in a small bowl.
The guests dip the apple pieces into the blood (red jelly or syrup) Enjoy! The kids really liked this one mostly because it was tasty.
| 
