Never Fail Baking Powder Biscuits


  • 2 cups sifted flour
  • 1/2 tsp. cream of tartar
  • 1 Tbsp. sugar
  • 1 egg, unbeaten
  • 4 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 cup margarine
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  • 2/3 cup milk


Sift together flour, baking powder, cream of tartar, salt and sugar. Cut in margarine. Add egg and milk. Knead for 5 minutes. Roll to 1/2 inch thickness. Cut with biscuit cutter. Bake for 10 minutes at 450 degrees F.

By Robin from Washington, IA


September 26, 20080 found this helpful

This sound like my grandmother's recipe!

Thanks for the post.

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