Recipes > Desserts > Fruit DessertsSeptember 19, 2006

Rich Strawberry Shortcake

Ingredients

2 cups flour
2 Tbsp. sugar
1 Tbsp. baking powder
1/2 tsp. salt
1/2 cup butter
1 egg, beaten
1/3 cup light cream

Directions

Sift dry ingredients. Cut in butter until mixture is like coarse crumbs. Combine egg and cream; add all at once to dry ingredients. Stir to moisten. Spread in greased pie pan. Sprinkle sugar over top. Bake at 375 degrees F. for 20-25 minutes or until golden brown. Serve with strawberries and milk.

By Robin from Washington, IA

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