Almond extract is made from bitter almond oil and ethyl alcohol, it is strong and sweet used in many baked goods.
Uses:
Almond extract adds a sweet nutty flavor to food. This is concentrated so only a small amount is needed to get the flavor and smell. Often used in Cookies, Bars, marzipan, muffins, cake, pie, waffles, French toast, and for flavoring coffee. It is also found in mild curries and middle eastern stews.
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