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Fuss Free Bran Muffins

Ingredients:

  • 1 cup flour
  • 3 tsp. baking powder
  • 1 1/2 tsp. salt
  • 1 cup bran
  • 1 egg
  • 1/4 cup molasses
  • 3 Tbsp. oil
  • 1 cup milk
  • 1/2 cup raisins

Directions:

Mix together dry ingredients. Mix together wet ingredients. Combine both mixes and pour into muffin cups set in cupcake tin. Bake at 425 degrees F for 15 minutes. Serve warm with butter. Makes 12 muffins.

By Kathleen W. from Dothan, AL

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