Strawberry-Glazed Fruit Salad
- 1 qt. fresh strawberries, halved
- 1 can pineapple chunks, drained (20 oz.)
- 1 can mandarin oranges, drained (15 oz.)
- 4 firm bananas, sliced
- 1 container strawberry glaze (see note) (approx. 16 oz.)
In a large bowl, gently toss strawberries, pineapple mandarin oranges, and bananas; fold into glaze. Chill for 1 hour.
Note: Strawberry glaze can be found in produce section of your grocery store.
By Robin from Washington, IA
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