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Fill gloves 3/4 full with cold water. Tie the open end in a knot as you would a balloon. Lay one flat in a baking pan. Arrange the other palm down on a freezer safe jar, allowing the fingers to hang down the side. Freeze both overnight.
Once the hands have frozen, combine drink mixes, sugar and water in a large punch bowl. Stir until mixes are completely dissolved. Stir in ginger ale and cola.
Briefly run ice hands under cool water and then cut away glove. Add hands to punch and serve immediately (fingers melt quickly).
Source: From a community newspaper.
By Mother of 5 from Nova Scotia
Related: 
Halloween Punch Recipes
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