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Amazing Butternut Squash


  • 1 butternut squash, peeled, seeded and cubed
  • 1/2 cup mayonnaise
  • 1/2 cup finely chopped onion
  • 1 egg, lightly beaten
  • 1 tsp. brown sugar
  • salt and pepper to taste
  • 1/4 cup crushed saltine crackers
  • 2 Tbsp. grated Parmesan cheese
  • 1 Tbsp. butter, melted


Preheat oven to 350 degrees F. In a large pot, bring the squash to a boil. Reduce to simmer until squash is soft.

In a large bowl, mash the softened squash. Mix in the mayo, onion, egg, brown sugar, salt and pepper. Pour the mixture into a 2 quart baking dish.


In a medium bowl, mix together crackers, Parmesan and butter. Sprinkle over the squash mixture.

Bake uncovered, for 35 to 45 minutes, until the topping is lightly brown.

Source: I found this recipe on as I'm trying to use some different veggies in our diet - this one's a keeper!

By LovingLynden from Lynden, WA


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