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Storing Soy Milk Without Refrigeration |
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I am British but currently studying in Ghana, West Africa. Can anyone help me with the name of any chemical that I can use to help preserve soy milk for more than 120 days without a refrigerator?
Kevin from Ghana
Added after feedback received:
I am working on a project in a village in Ghana of how to store soymilk off the shelf, since most people here do not have a refrigerator.
If I have to pasteurize it at what degree temperature can I be sure, it will stay for more than three months off the shelf.
I do not use jars but bottles similar to that of Pepsi drink.
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RE: Storing Soy Milk Without Refrigeration
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Post By Olufemi (Guest Post)
(12/20/2007)
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I am new into things like this. I want to make my own soy milk with calcium fortification, but i do not know how to keep it preserved for commercial use. I need assistance, please.
RE: Tiger Nut Milk/soymilk
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Post By mike (Guest Post)
(02/23/2005)
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Please can you tell me the relationship between Tiger nut and soy milk.
If I am preserving soy milk at what degree temperature can I heat the soymilk and at what time can I leave the soymilk heated?Can you help me with a soy milk formula?
Waiting for your response.
mike4tutu@yahoo.com
RE: Storing Soy Milk Without Refrigeration
I don't quite understand the question. Are you making or buying the soy milk? Soy milk bought off the shelf will keep as long as the expiry date on the carton without refrigeration - its sold off the shelf not out of a refrigerator. If you are making it then isn't it possible to buy the soya beans and make it freshly each day/few days?
Regards
Jo
RE: Storing Soy Milk Without Refrigeration
I haven't tried preserving soy milk but here is a site that gives instructions for pasturizing it. It may last a lot longer if you preserve it by canning using canning jars in a hot bath canning method. I haven't found any chemical preservation methods. Hope this helps.
http://www.wishh.org/whysoy/soymilk.html
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