Mandarin and Cranberry Salad
- 2 cups ground cranberries
- 1 cup sugar
- 1 pkg. black raspberry gelatin (3oz.)
- 1 cup boiling water
- 1 cup drained crushed pineapple (reserve 1/2 cup juice)
- 1 small can mandarin oranges
- nuts, if desired
Step 1: Mix cranberries and sugar and let stand overnight. Dissolve gelatin in the boiling water and add pineapple juice.
Step 2: When thick, add pineapple, oranges, cranberry mix and nuts, if desired. Let set and serve.
By Robin from Washington, IA
October 23, 20090 found this helpful
Sounds great for the holidays. Will try it. Thanks.
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