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Never Fail Banana Bread

It really is a Never Fail Banana Bread!


  • 1/2 cup margarine
  • 1 cup white sugar
  • 1 cup banana
  • 2 cup flour
  • 1/2 cups chopped nuts
  • 2 eggs
  • 1/2 cup sour milk with 1 tsp. baking soda
  • 1 tsp. vanilla


Beat margarine and sugar. Add remaining ingredients. To sour milk, add 1 Tbsp. lemon juice to milk.

Bake at 350 degrees F for 1 hour in 1 loaf pan or 2 small loaf pans about 45 minutes.

Check for doneness with toothpick, comes out clean if done.

Source: My Aunt Mabel, Wyoming

By Ann/latrtatr from Loup City, NE


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January 9, 20100 found this helpful

The great thing about a recipe like this, I have everything I need to make this most of the time. Thanks.

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