Recipes > PotatoesJuly 18, 2005

Foiled Potatoes

Ingredients
  • 3 large potatoes (peeled and sliced)
  • 5 slices bacon (cooked and crumbled)
  • 1 large onion (thinly sliced)
  • 1/4 lb. American cheese (cubed)
  • 1/4 lb. margarine
  • Salt and pepper (to taste)

Directions

Place potatoes on a large piece of aluminum foil, or in a baking dish with a tight lid. Sprinkle with salt and pepper. Add bacon, cheese, onion slices, and dabs or margarine all over. Seal with a double fold and place on a cookie sheet in oven. Bake at 350 degrees for 1 hour.

By Robin

Feedback

No feedback yet. Click here to post feedback.

Related

Post Feedback

Your thoughts are welcomed and appreciated. Be the first to post feedback!

Feedback:

Image Upload:

Add an image to your post! Click the "Browse" button above and select an image from your hard drive. Please only select gifs or jpegs. If you have any problems, please contact us.

  

facebook like arrowLike ThriftyFun on Facebook

Browse Topics

Over 80,000 tips, recipes, questions & crafts.

Popular Now

Christmas Weddings for Less
Beauty Budget and Finance
Cleaning Craft Projects
Craft Tips Food Tips
Garage Sales Gardening
Gifts Green Living
Home Improvement Organizing
Parenting Parties
Pest Control Pets
Recipes Repair

Ask a Question

Submit a question to the TF community.

Subscribe to ThriftyFun Newsletters!

Email: