Cranberry-Orange Ring

Ingredients

Ring

• 1 container cranberry-orange relish (12oz) well drained
• 1/4 tsp. ground cinnamon
• 2 packages. refrigerated crescent rolls

Glaze

• 1/2 cup powdered sugar
• 2-3 tsp. milk

Directions

Preheat oven to 375 degrees F.

For ring, combine relish and cinnamon in medium bowl. Unroll crescent dough; separate into triangles. Spread 1 tsp. relish mixture over each triangle. Roll up triangles starting at wide ends and curving to form crescents.

Arrange 8 crescents end to end in circle on greased 14 inch pizza pan. Form inner circle using 5 crescents. Place remaining 3 crescents in center to form circle.

Bake 15-20 minutes or until golden brown. Cool slightly. For glaze, combine sugar and milk in sugar bowl. Drizzle glaze over warm ring. Cranberry-orange relish can be found in the canned fruit section of most grocery stores.

By Robin from Washington, IA