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Artichoke Quiche (Freezer Meal)

By Amy Mahoney
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Date: 05/08/2006 Topic: Recipes > Freezer Meals > Dinner  
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freezer mealsA perfect addition to any brunch or an easy supper for two, this quiche is delicious with a mimosa in the morning or a salad and white wine in the evening.

List of Ingredients:

  • 4 eggs beaten
  • 1/2 cup grated Parmesan cheese
  • 1 can artichoke hearts (drained)
  • Frozen pie crust
  • 1/2 lb mozzarella cheese

Directions for preparing the meal for the freezer:

  1. In large bowl beat eggs.
  2. Add the rest of the ingredients to eggs, mix and pour on top of the pie crust.
  3. Place quiche on top of a cookie sheet for easy removal from oven and to avoid spillovers
  4. Bake for 45 minutes at 350
  5. Allow time to cool, cover and freeze

Directions for preparing frozen meal:

Bake at 350 for about 60-75 minutes or until thoroughly cooked

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