Heat oven to 350 degrees F. Prepare rice, following directions on package (using the rice, 1 1/2 cups water, butter and the 1/2 tsp. salt). Heat oil in a skillet over moderately high heat (about 350 degrees F) and add hot dogs and cook until lightly browned on all sides, stirring occasionally. Add tomato sauce, water and onion; cook over moderate heat (about 250 degrees F) for 5 minutes. Remove from heat; add rice, olives, peas, the 1/2 tsp. salt and pepper to skillet; mix well. Pour into a greased 2 1/2 qt. casserole and sprinkle with cheese. Bake 30 minutes.
By Robin from Washington, IA
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