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Toffee Bars

These bars are a little time-consuming, but are so tasty. These bars do not require many ingredients, so you might already have everything handy to bake these soon.


  • 2 1/2 cups flour
  • 2/3 cup brown sugar
  • 3/4 cup cold butter
  • 1 egg
  • 1/2 cup toffee bits
  • 1/2 cup peanut butter or chocolate chips
  • 1 can sweetened condensed milk or homemade equivalent


Preheat oven to 350 degrees F. Spray a 13x9 inch baking pan with cooking spray.

In a large bowl, combine flour and brown sugar; cut in cold butter until mixture resembles coarse crumbs. Stir in egg and both kinds of chips. Pat mixture into the prepared baking pan, reserving 1 cup of the mixture for the top. Bake for 10 minutes.


Spread the sweetened condensed milk evenly over the crust. Spread reserved bar mixture evenly over the condensed milk. Bake for another 20-25 minutes or until lightly golden brown on top.

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By 0 found this helpful
July 16, 2011
Very rich and sweet!


  • 1 1/2 cups butter
  • 1 1/2 cups brown sugar
  • 2 egg yolks
  • 3 cups flour
  • 1 1/2 tsp. vanilla
  • 6 Hershey candy bars


Mix all ingredients together. Spread in small cookie sheet. Bake at 350 degrees F until golden brown (about 25 minutes). Place Hershey candy bars on top of warm bars and spread. Let cool and slice.

Servings: 10-12
Prep Time: 15 Minutes
Cooking Time: 25 Minutes

By Robin from Washington, IA

Comment Was this helpful? Yes
Read 1 Comment

March 15, 20110 found this helpful


  • 1 cup margarine
  • 1 cup brown sugar
  • 1 tsp. vanilla
  • 2 cups flour
  • 1 cup chocolate chips
  • 1 cup nuts


Cream margarine, sugar and vanilla. Add flour. Mix well. Stir in chocolate chips and nuts. Press mixture into ungreased jelly roll pan. Bake at 350 degrees F for 25 minutes or until browned. Cut while still warm. Cool before removing from pan.

By Robin from Washington, IA

Comment Was this helpful? Yes
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