- 2 1/2 cups diced chicken
- 1 cup white grapes, opt.
- 1/2 cup almonds
- 2 Tbsp. parsley
- 1 cup celery
- 1 tsp. salt plus 1 tsp. pepper
- 1 envelope unflavored gelatin
- 1/2 cup cream, whipped
- 1 cup mayonnaise
- 1/4 cup cold water
- 1/2 cup chicken broth
Put gelatin in cold water. Dissolve over hot water. Add chicken broth and mix all of ingredients together and chill. Serves 12-15.
By Robin from Washington, IA
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