Orange Sherbert Salad
- 2 pkgs orange Jello
- 2 cup boiling water
- 1 pint orange sherbet
- 1 cup mandarin oranges
- 1 cup crushed pineapple
Dissolve Jello in boiling water. Add sherbet and mix well. Let stand until mixture is of the consistency of egg white. Add fruit. Pour into a 9x13 inch pan and chill until firm. Serves 10-12.
By Sandy from Graettinger, IA
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
In This Guide
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on March 20, 2017 at 11:22:07 AM on 10.0.2.7 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us