Chicken Roll Ups
Ingredients
- 1/3 cup crushed herb seasoned dressing mix
- 1 small pkg. cream cheese
- 2 Tbsp. butter
- 1/2 tsp. lemon pepper
- 1 cup chicken
- 1 small can mushrooms
- 1 can crescent rolls
- chicken gravy
- 3 Tbsp. butter
Directions
In small bowl, crush croutons or dressing mix. In medium bowl combine cream cheese, 2 tablespoons butter and seasoning. Mix well. Stir in chicken and mushrooms. Set aside. Spread points under. Dip rolls in 3 tablespoons melted butter. Coat well with crumb mix. Place on ungreased cookie sheet. Bake at 375 degrees F for 15-20 minutes. Serve with gravy.
By Robin from Washington, IA
Feedback
Read feedback for this post below.
By
03/29/2008
I am confused toward the end of this recipe starting with 'spread points under'. You must mean to open rolls (then fold roll points under) AND ADD mixture, then roll in crumbs? It sounds good.Thanks,
AHA
By Diebold (Guest Post)
03/28/2008
Something seems to be missing in the directions. Doesn't tell you what to do with the gravy or mix the ingredients all together.
Editor's Note: You serve them with the gravy according to the last line.
Variations
Chicken Roll-Ups
These are so good! Great for brunches or to have for an evening with friends. Another one I've found kids to like.
Ingredients:
- 2 (8 count) cans crescent rolls
- 8 oz. cream cheese, softened
- 1/4 cup butter or margarine, softened
- 1/4 cup milk
- 4-5 chicken breast fillets, cooked and chopped
- 2 Tbsp. chopped onion
- 2 stalks celery, chopped
- 1 can cream of chicken soup
- 1/2 soup can milk
Directions:
Separate crescent roll dough into 8 rectangles. Beat cream cheese, butter, and 1/4 cup milk in mixer bowl until light and fluffy. Stir in chicken, onion, and celery. Spread cream cheese mixture on each rectangle, and roll to enclose filling. Place on nonstick baking sheet. Bake 18-20 minutes or until brown on 350 degrees F. Spoon heated mixture of soup and 1/2 soup can milk over roll-ups.
Servings:
8
Prep Time:
10-20 Minutes
Cooking Time:
18-20 Minutes
By Robin from Washington, IA
Shared on: 06/19/2011
Once you try the above variations, be sure to come back and give a "thumbs up" to the one that worked the best for you. Do you have a better variation?
Click here to share it!
Questions
Click "Ask a Question" if you have a question to ask about this topic.
Related
Post Feedback
Your thoughts are welcomed and appreciated.
Enter your feedback here!
Like ThriftyFun on Facebook
By
03/29/2008
Like ThriftyFun on Facebook
1
0
