Combines banana pudding, vanilla wafers and whipped cream into a wonderful tasty textural delight! Easy to make and very satisfying.
Break up or slightly crush about 2 cups of vanilla wafers Place the crushed wafers into an appropriate dish or container. (In the picture, I split it into two containers).
Mix the pudding according to directions: I use the size that requires 3 cups of milk. Pour the pudding over the wafers.
Slice a banana into 1/4 inch slices, letting them fall over the pudding. Add a layer of whipped cream (Pre-mixed or aerosol can is fine). Repeat above steps and make another layer.
Top off with whole wafers placed onto the top of the last layer of whipped cream. Refrigerate, covered, for several hours or overnight.
Be ready to make some more: people love it!
|Time:||20 Minutes Preparation Time|
0 Minutes Cooking Time
Source: My mother's recipe.
By Creativeman from Chatsworth, CA
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