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Strawberry Pie

Ingredients

Crust:

  • 1/2 cup margarine
  • 1 cup flour
  • 2 Tbsp. sugar
  • pinch salt

Filling:

  • 1 pkg. vanilla pudding (regular size, NOT sugar-free)
  • 1 pkg. strawberry gelatin (regular size)
  • 2 cups cold water
  • 1 tsp. lemon juice
  • 1 1/2 cups Cool Whip
  • 2 cups sliced fresh strawberries

Directions

For Crust: Mix and put in 10 inch pie plate. Bake at 350 degrees F for 15 minutes.

For Filling: Mix together. Bring to a boil; chill until congealed. Fold in Cool Whip and strawberries. Pour into baked crust.

By Robin from Washington, IA

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