Seasoned Tomato and Avocado Wraps
- 2 tortillas (10 inch)
- Cream Cheese to taste
- 2 Tbsp. Parmesan cheese, shredded
- 1/4 tsp. garlic powder
- Salt and pepper to taste
- 2 lettuce leaves
- 1 medium tomato, thinly sliced
- 1 medium to large ripe avocado, seeded, peeled and thinly sliced
Spread cream cheese over one side of each tortilla and equally sprinkle with parmesan, garlic powder, salt, and pepper. Top with lettuce, tomato and avocado. Roll up and serve.
By Deeli from Richland, WA
October 8, 20100 found this helpful
Love avocados, and this sounds delicious. Simple enough too, so I will give it try. We're just getting
into the "wraps" and have discovered we like'em.
Thank you for sharing with us.
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