|
Stouffer's Tuna Casserole Recipe |
|
|
Request: Does anyone have a recipe for a tuna casserole that is similar to the frozen Stouffer's Tuna Casserole entree?
Eden from OH
|
|
|
|
|
|
|
 |
|
RE: Stouffer's Tuna Casserole Recipe
|
Post By GrammySheila (Guest Post)
(09/14/2006)
|
|
I don't know how much like the Stouffer's recipe this is, but I grew up on this recipe...my Momma used to make this at least once a month when I was little. It is super simple and very cheap to make!
1 can chunk tuna-drained (I use in water)
1 can cream of mushroom soup
1 can milk (emptied soup can)
1 can sweet peas (drained)
potato chips (9 oz. bag plain old chips)
cheese (shredded or sliced)
Preheat oven to 350 degrees F. Grease a 9x9 square baking dish. Mix milk and soup together in mixing bowl. Add tuna & peas. Crush potato chips with your hands and add them to the tuna. Pour mixture into the baking dish and top with cheese. Bake in the oven for 30 minutes or until the cheese melts & is golden brown...don't let it burn!
|
|
|
|
| Login using the form on the top of the page to post feedback if you have registered with ThriftyFun. If you have not yet registered, click here. It's FREE!. If you are not registered you can post feedback as a guest below. Please don't use your email address for your name because spam robots can dredge it from our site. Please do not post your feedback more than ONCE. We need to approve all guest feedback and it may take from minutes to hours for that to happen. |
 |
|
|
|
|
|
|
