Chili Spaghetti

• 1 package (7 oz) spaghetti
• 1 pound hamburger
• 1/2 cup chopped onion
• 1 (16 oz) can whole tomatoes, undrained
• 1 (15 oz) kidney beans, undrained
• 1 tsp. chili powder
• 1 tsp. salt
• 1 1/4 cups shredded cheese
• 1 (8 oz) can tomato sauce

Directions

Cook spaghetti according to package directions. While spaghetti is cooking. Brown hamburger and chopped onion in skillet over medium heat. Cook until beef is browned and onion is tender. Drain stir in tomatoes,beans,tomato sauce, chile powder and salt, breaking up tomatoes. Cook uncovered over medium heat about 10 minutes. Stirring occasionally. Until as thick as desired. Drain spaghetti, top with beef mixture and cheese.

By imaqt1962