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Crockpot Chicken with Russian Dressing

Could the recipe for chicken and Russian dressing be done in the slow cooker instead of the oven?

By Cynthia

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Anonymous
September 18, 20100 found this helpful

Here are a couple of links that will be helpful for you. (You should read all the info for the best success.) :-)

http://busycook … vertcrockpot.htm

http://homecook … /blcrocktips.htm

http://cooking. … wCooker/299.html

And here are the time conversions (keep in mind that cooking meats on low will be less dry and more tender):

OVEN OR STOVE-TOP COOKING TIME FOR:

15 to 30 minutes:

low cooking time = 4 to 6 hours

high cooking time = 1 1/2 to 2 1/2 hours

35 to 45 minutes:

low cooking time = 6 to 8 hours

high cooking time = 3 to 4 hours

50 minutes to 3 hours:

low cooking time = 8 to 16 hours

high cooking time = 4 to 6 hours

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