- 2 cups Swiss cheese, shredded
- 1 green pepper, chopped
- 1 medium onion, chopped
- 1 1/2 cup mayonnaise
- 1 lb. cooked bacon, crumbled
Mix all ingredients together, cook in pan till bubbles. Serve on dark breads, crackers, or veggies.
By LRP from LWL, MA
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