Ingredients
- 3/4 cup margarine
- 3/4 cup brown sugar
- 1 egg
- 1 tsp. vanilla
- 1/4 tsp. ground cloves
- 1 cup shredded carrots (finely)
- 1/2 cup raisins
- 1 3/4 cups flour
- 1/2 cup sugar
- 1 tsp. baking powder
- 1/2 tsp. cinnamon
- 2 cups rolled oats
Directions
In large bowl, beat margarine until softened. Add sugars and egg; beat. Mix dry ingredients with flour; mix well. Stir in oats, carrots, and raisins. Drop by teaspoon in ungreased cookie sheet. Bake at 375 degrees F for 10-12 minutes. Cool on rack.
By Robin from Washington, IA