Empty 3 cans of soup into pan and whisk in 1 can of milk. Add 3 cans of tuna drained and stir till simmering
Toast the bread and tear it into bite sized pieces onto the plate about 2 or 3 slices per serving. Pour tuna mixture over toast and enjoy!
Some good toppings are bacon bits, shredded cheese, or Parmesan cheese.
|Time:||5 Minutes Preparation Time|
10 Minutes Cooking Time
By Margaret from Aptos, CA
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I'll bet it's good on rice too, or maybe with noodles.
We'll try it for sure.
Thanks for sharing.
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