- 2 cans frozen lemonade concentrate (12 oz)
- 2 cans frozen pineapple juice concentrate (12 oz)
- 1 quart water
- 1 liter ginger ale
- 1 liter sparkling water
- 1 large bottle sparkling white grape juice
Combine juices and water in large punch bowl; mix well. Right before serving, add ginger ale, sparkling water and juice; stir to blend.
Source of Recipe: Best of Country Cooking cookbook
By Trudy from Springfield, IL
By guest (Guest Post) Flag
February 26, 20070 found this helpful
Mmm, sounds good. Can't wait to make it!
December 1, 20160 found this helpful
how many servings does this make?
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