Potato-Hot Dog Casserole
- 1 can peas and onions (17 oz.)
- 1 can cheese soup
- 1/4 t. dry mustard
- 1 pkg. frozen French fries, unthawed
- 6 hot dogs, thinly sliced
Heat oven to 350 degrees F. Drain peas and measure out 1/2 cup of the liquid to use in recipe; discard remaining liquid. Combine the 1/2 cup liquid, soup and mustard. Mix cheese soup, potatoes, hot dogs and peas together. Pour into a greased 2 qt. casserole. Bake 30 minutes. Remove from oven and gently stir edges of mixture. Bake 30 minutes longer.
By Robin from Washington, IA
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
Related Content(article continues below)
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on February 24, 2017 at 11:55:16 AM on 10.0.2.237 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us