Aunt Frances' Lemonade

It is different and would be very refreshing on a hot day in a tall glass filled with ice, or even frozen until slushy to eat with a spoon!

Ingredients:

• 5 lemons
• 5 limes
• 5 oranges
• 3 quarts water
• 1 1/2-2 cups sugar

Directions:

Squeeze juice from 4 of the the lemons, limes, and oranges in a gallon jar or pitcher. Add water and sugar to juices and stir well. Thinly slice the remaining lemon, orange, and lime to use as garnish.

Keep refrigerated and serve with the thin slices of fruit and ice.

By Kay from Boonville, NC