Take one large chicken breast, cut it in half and then make a slit in the breast where you just cut to make a pocket. Use 1 med-large Mushroom cap and cut it into lengths to fit inside the chicken breast, then get a small handful of shredded cheese and put it inside or on top of mushroom, 2-4 thin slices of Prosciutto or Bacon rashes and wrap it around the Chicken breast. Secure it with toothpicks to stop cheese from coming out or you can leave the bacon/proscuitto out. Put it on a baking tray in a pre-heated oven on about 170 degrees C for about 45 minutes or when chicken is cooked. Serves 2 with a side plate of steamed vegetables. Very yummy, Enjoy! I used a gas oven.
Lambchop from Western Australia
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