Hamburger Stroganoff

Recipe: Hamburger Stroganoff

Ingredients

• 1 pkg. egg noodles
• 1/4 cup butter or margarine
• 1 med. onion, minced
• 1 garlic clove, minced
• 1 1/2 lb. ground beef
• 1 lb. small mushrooms, sliced (or 2 cans mushrooms)
• 2 Tbsp. flour
• 1 1/2 tsp. salt
• 1/2 tsp. paprika
• 1/4 tsp. pepper
• 1 can cream of chicken soup
• 1 container sour cream
• chopped parsley for garnish

Directions

Cook egg noodles as label directs, drain. Meanwhile, in a 12 inch skillet over medium heat in hot butter or margarine, cook onion and garlic until golden, about 3 minutes. Stir in beef and next 5 ingredients. Cook, stirring until meat is brown. Stir in undiluted soup and heat to boiling. Reduce heat to low and simmer 5 minutes, stirring often. Stir in sour cream. Heat through but do not boil. Serve over noodles or rice. Sprinkle with parsley.

By Robin from Washington, IA

Recipe: Hamburger Stroganoff

Ingredients

• 1 lb. ground beef
• 1 medium onion, chopped
• 1/4 cup butter or margarine
• 2 Tbsp. flour
• 1 tsp. salt
• 1 tsp. garlic salt
• 1/4 tsp. pepper
• 1 can mushroom stems and pieces, drained
• 1 can cream of chicken soup
• 1 cup sour cream
• 2 cups hot cooked noodles

Directions

In large skillet, cook and stir ground beef and onion in butter until onion is tender. Stir in flour, salt, garlic salt, pepper and mushrooms; cook 5 minutes, stirring constantly. Remove from heat. Stir in soup; simmer, uncovered, 10 minutes. Stir in sour cream; heat through. Serve over noodles. Makes 4-6 servings.

By Robin from Washington, IA

Recipe: Hamburger Stroganoff

Ingredients

• 1 lb. hamburger
• 3 slices bacon, diced
• 1/2 cup onions, chopped
• 1 can mushroom soup
• 1 tsp. salt
• 1/4 tsp. paprika
• dash pepper
• 1 cup sour cream

Cook hamburger, bacon and onions together. Drain off excess fat. Add soup and cook slowly and stir often for 20 minutes. Add remaining ingredients. Heat, but do not boil. Serve over hot buttered noodles.

By Robin from Washington, IA

Recipe: Hamburger Stroganoff

Ingredients

• 1 lb. hamburger
• 1/4 cup onion (chopped)
• 1/2 tsp. garlic salt
• 1 can cream of chicken soup
• 1 can cream of mushroom soup
• 1 small (8 oz.) carton sour cream

Directions

Brown first three ingredients slightly. Cook 1 pkg. stroganoff noodles (egg noodles) according to directions on the package. Mix soups with hamburger mixture. Pour into a greased 8x8 inch casserole. Bake 30 minutes at 350 degrees F.

Double recipe if you with to make a 9x13 inch pan.

By Robin from Washington, IA