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Yellow Crook-Necked Squash Patties

I love yellow squash! It's a lot more versatile than some people think.


  • 3 cups grated yellow crookneck squash
  • 1 green bell pepper, grated
  • Ad
  • 1 small onion, grated
  • 1 egg, slightly beaten
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 cup flour
  • 2 Tbsp. oil


Combine squash, green pepper, onion, egg, salt, pepper, and flour in bowl; mix well. Drop by tablespoonfuls into hot oil in skillet. Cook until brown on both sides.

Servings: 4
Prep Time: 15 Minutes
Cooking Time: 15 Minutes

By Robin from Washington, IA


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