Recipe: Taco Dip
Archived on 05/05/2009
Ingredients
- 1 lb. lean ground beef
- 1 packet taco seasoning
- 1 16 oz. jar salsa (your preference on heat level, I use medium)
- 1 pack cream cheese, 8 oz.
- 1 box of Velveeta (preferably Velveeta Mild Mexican*
- Tostitos, or any corn chips
*not available all over, I've had to search to find it
Directions
Brown the ground beef; add taco seasoning and salsa, cook until warm.
In an oven safe dish, spread the cream cheese along the bottom of the pan. Add the ground beef mixture over the cream cheese layer. Slice the Velveeta to completely cover the ground beef.
Cover with foil and bake in a 350 degree F oven for about 30 minutes, or until cheese becomes bubbly. Remove foil cover and bake another 15 minutes, until cheese is completely melted.
Remove from oven and allow to cool 15 minutes before serving.
We sometimes make this dish for dinner or as a great party appetizer! Enjoy!
By Nicole from Marlton, NJ
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Recipe: Taco Dip
Archived on 05/05/2009
Ingredients
- 8 oz. cream cheese
- 1 pkg. taco seasoning
- 1 large carton sour cream
- Lettuce
- Peppers
- Onions
- Olives
- 1 small bottle taco sauce
- Tomatoes
- Grated cheese
Directions
Mix together first three ingredients and spread on large plate. Then sprinkle remaining ingredients over mixture.
By Robin
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RE: Taco Dip
WOW! The taco dip was delicious. My 10-year old said "Mom, that was delicious." Thanks for sharing the recipe and it will be a regular in our home from now on. (12/04/2004)
By Jan
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Recipe: Taco Dip
Archived on 05/05/2009
Ingredients
- 1 lb. ground beef (cooked and drained)
- 1 lb Velveeta cheese
- 1 can chili (no beans)
- 1 can tomatoes and green chilies
- 1 Tbsp. Worcestershire sauce
- 1 tsp. chili powder
Directions
Mix together in crock pot and warm through.
By Robin from Washington, IA
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Recipe: Taco Dip
Archived on 05/05/2009
Ingredients
- 8 oz. cream cheese
- 16 oz. sour cream
- 1 packet dry Taco seasoning
- 1 jar Taco sauce
Directions
Mix cream cheese, sour cream, and packet of dry taco seasoning in electric mixer until smooth. Spread out on serving dish. Pour taco sauce on top and spread. Add lettuce, cut up tomatoes, cheese or any other topping you like. Serve with tortilla chips.
By Robin from Washington, IA
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