To shorten cooking time for fish sticks or chicken patties first cook them on a plate in the microwave for a minute or two until just warm then transfer them to the oven to get them crispy. Definitely never start off cooking something frozen. I do the same thing with sausage links, nuke them first then pan fry.
Be the first to post feedback! Click here to post feedback.
Post Feedback:
Login using the form on the top of the page to post feedback (if you are a registered user). If you have not yet registered, click here to do so. It's FREE!.
