- 1 lb. ground beef
- 1/4 onion, finely chopped
- 1 cup cracker crumbs
- 1 cup milk
- 1 Tbsp. melted butter
- 1 egg, slightly beaten
- 1 tsp. salt
- 1/3 tsp. pepper
Mix all ingredients together with your hands. Then form into a loaf in pan, add any extra seasonings desired and bake at 350 degrees F for about 1 1/2 hours until done.
By Robin from Washington, IA
By guest (Guest Post) Flag
October 9, 20060 found this helpful
My husband likes to add a lb of sausage to my meatloaf too. I guess you would need to double this reciepe. We freeze a loaf uncooked with this much meat .Choose your favorite hot or mild sausage .
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on October 20, 2016 at 1:57:08 PM on 10.0.1.56 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us