Classic Meatloaf

Ingredients

  • 1 lb. ground beef
  • 1/4 onion, finely chopped
  • 1 cup cracker crumbs
  • 1 cup milk
  • 1 Tbsp. melted butter
  • 1 egg, slightly beaten
  • Ad
  • 1 tsp. salt
  • 1/3 tsp. pepper

Directions

Mix all ingredients together with your hands. Then form into a loaf in pan, add any extra seasonings desired and bake at 350 degrees F for about 1 1/2 hours until done.

By Robin from Washington, IA

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October 9, 20060 found this helpful

My husband likes to add a lb of sausage to my meatloaf too. I guess you would need to double this reciepe. We freeze a loaf uncooked with this much meat .Choose your favorite hot or mild sausage .

edie

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