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Banana Split Cake |
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Ingredients
- 1 stick margarine, melted
- 2 cups graham cracker crumbs
- 2 eggs
- 2 sticks margarine, room temperature
- 2 cups powdered sugar
- 3 sliced bananas
- 1 can pineapple, crushed & drained - large can
- 2 packages. strawberries (10oz. each)
- 1 large container Cool Whip
- 1/2 cup nuts
- 1/2 cup maraschino cherry halves
Directions
Combine melted margarine and cracker crumbs, press in 9x13 inch pan. Beat together margarine, eggs and powdered sugar and beat for 15 minutes until creamy. Pour over crust. Slice bananas over rilling, then put pineapple over bananas. Put strawberries over pineapple. Can reserve a few strawberries for garnish. Cover with Cool Whip. Sprinkle with nuts and cherries. Cool and serve.
By Robin from Washington, IA
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RE: Banana Split Cake
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Post By (Guest Post)
(06/13/2007)
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RAW EGGS!!!! Not a good thing to my understanding!
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